{"id":5097,"date":"2026-10-20T16:41:33","date_gmt":"2026-10-20T14:41:33","guid":{"rendered":"https:\/\/sucre.plus\/agro\/azucar-cristal-n-o-2\/"},"modified":"2026-10-20T16:41:33","modified_gmt":"2026-10-20T14:41:33","slug":"azucar-cristal-n-o-2","status":"publish","type":"agro","link":"https:\/\/sucre.plus\/es\/agro\/azucar-cristal-n-o-2\/","title":{"rendered":"az\u00facar cristal n.\u00ba 2"},"content":{"rendered":"<p>El az\u00facar cristalino se obtiene mediante purificaci\u00f3n, evaporaci\u00f3n y posterior cristalizaci\u00f3n del jugo de difusi\u00f3n extra\u00eddo de la remolacha o de la ca\u00f1a de az\u00facar (tras el refinado).<\/p>\n<p>La granulometr\u00eda es heterog\u00e9nea, ya que el az\u00facar no ha sido sometido a ning\u00fan proceso de tamizado.<\/p>\n<p><strong>Usos<\/strong>: industrias agroalimentarias sin requisitos de granulometr\u00eda ni pureza<\/p>\n","protected":false},"featured_media":0,"parent":0,"template":"","variete_agro":[73],"class_list":["post-5097","agro","type-agro","status-publish","hentry","variete_agro-sucre-cristal-granulometria-mixta"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>az\u00facar cristal n.\u00ba 2 | Sucre+<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sucre.plus\/es\/agro\/azucar-cristal-n-o-2\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"az\u00facar cristal n.\u00ba 2 | Sucre+\" \/>\n<meta property=\"og:description\" content=\"El az\u00facar cristalino se obtiene mediante purificaci\u00f3n, evaporaci\u00f3n y posterior cristalizaci\u00f3n del jugo de difusi\u00f3n 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