{"id":2269,"date":"2019-10-07T20:43:17","date_gmt":"2019-10-07T18:43:17","guid":{"rendered":"https:\/\/sucre.plus\/?post_type=agro&#038;p=2269"},"modified":"2026-10-20T16:41:03","modified_gmt":"2026-10-20T14:41:03","slug":"sucre-semoule-2","status":"publish","type":"agro","link":"https:\/\/sucre.plus\/es\/agro\/sucre-semoule-2\/","title":{"rendered":"Sucre en polvo"},"content":{"rendered":"<p>El az\u00facar extrafino ecol\u00f3gico se obtiene tamizando el az\u00facar cristalizado: su granulometr\u00eda es baja. (&lt;0,4 mm)<\/p>\n<p>Se suele denominar \u00abSucre fino\u00bb o \u00abSucre en polvo\u00bb<\/p>\n<p>Se disuelve r\u00e1pidamente en l\u00edquidos o masas, en comparaci\u00f3n con el az\u00facar cristalizado.<\/p>\n<p><strong>Usos<\/strong>: pasteler\u00eda, galleter\u00eda, confiter\u00eda, chocolater\u00eda y restauraci\u00f3n.<\/p>\n","protected":false},"featured_media":3938,"parent":0,"template":"","variete_agro":[55],"class_list":["post-2269","agro","type-agro","status-publish","has-post-thumbnail","hentry","variete_agro-sucres-en-poudre-es"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sucre en polvo | Sucre+<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sucre.plus\/es\/agro\/sucre-semoule-2\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sucre en polvo | Sucre+\" \/>\n<meta property=\"og:description\" content=\"El az\u00facar extrafino ecol\u00f3gico se obtiene tamizando el az\u00facar cristalizado: su granulometr\u00eda es baja. 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